000 -LEADER |
fixed length control field |
11905nam a2200337 a 4500 |
001 - CONTROL NUMBER |
control field |
19346074 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230207091245.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
161024s2018 moua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2016048959 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780323764049 (paperback. : alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DNLM)101694945 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DNLM/DLC |
Transcribing agency |
DLC |
Description conventions |
rda |
Modifying agency |
DLC |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
English Language |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
617.60289 |
Edition number |
23 |
Item number |
M54 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Miller, Chris H. |
Titles and other words associated with a name |
(Microbiologist), |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Infection control and management of hazardous materials for the dental team / |
Statement of responsibility, etc |
Chris H. Miller. |
250 ## - EDITION STATEMENT |
Edition statement |
7th edition. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
St. Louis : |
Name of publisher, distributor, etc |
Elsevier , |
Date of publication, distribution, etc |
c2023 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiii, 336 pages : |
Other physical details |
illustrations (some color) ; |
Dimensions |
28 cm |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Table of Contents<br/>Part I The Microbial World<br/>Chapter 1 Scope of Microbiology and Infection Control<br/>Objectives<br/>ROLE OF MICROORGANISMS IN INFECTION CONTROL<br/>DISCOVERY OF MICROORGANISMS AND INFECTION CONTROL PROCEDURES<br/>IMPORTANT ACTIVITIES OF MICROORGANISMS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 2 Characteristics of Microorganisms<br/>Objectives<br/>BACTERIA<br/>VIRUSES<br/>FUNGI<br/>ARCHAEA<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 3 Development of Infectious Diseases<br/>Objectives<br/>STEPS IN DISEASE DEVELOPMENT<br/>HOST–MICROORGANISM INTERACTIONS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 4 Emerging Diseases<br/>Objectives<br/>ECOLOGICal CHANGES<br/>CHANGES IN HUMAN DEMOGRAPHICS OR BEHAVIORS<br/>INTERNATIONAL TRAVEL AND COMMERCE<br/>TECHNOLOGY<br/>MICROBIAL CHANGES<br/>BREAKDOWN IN PUBLIC HEALTH MEASURES<br/>UNEXPLAINED EMERGENCE<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 5 Oral Microbiology and Plaque-Associated Diseases<br/>Objectives<br/>NORMAL ORAL MICROBIOTA<br/>MICROBIOLOGY OF CARIES<br/>MICROBIOLOGY OF PERIODONTAL DISEASES<br/>PREVENTION OF PLAQUE-ASSOCIATED DISEASES<br/>ACUTE DENTAL INFECTIONS<br/>OTHER INFECTIONS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Part II Infection Control<br/>Chapter 6 Bloodborne Pathogens<br/>Objectives<br/>VIRAL HEPATITIS<br/>HUMAN IMMUNODEFICIENCY VIRUS DISEASE<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 7 Oral and Respiratory Diseases<br/>Objectives<br/>ORAL DISEASES<br/>SYSTEMIC DISEASES WITH ORAL LESIONS<br/>RESPIRATORY DISEASES<br/>WATERBORNE DISEASE AGENTS<br/>METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 8 Infection Control Rationale and Regulations<br/>Learning Objectives<br/>RATIONALE FOR INFECTION CONTROL<br/>RECOMMENDATIONS AND REGULATIONS<br/>SUMMARY OF THE OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION BLOODBORNE PATHOGENS STANDARD<br/>SUMMARY OF THE CENTERS FOR DISEASE CONTROL AND PREVENTION INFECTION CONTROL RECOMMENDATIONS FOR DENTISTRY<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 9 Preparing for Patient Safety and Occupational Health<br/>Learning Objectives<br/>SAFETY CULTURE<br/>SETTING THE STAGE FOR SAFETY<br/>HOW INFECTION CONTROL BENEFITS PATIENTS<br/>HOW INFECTION CONTROL BENEFITS DENTAL PERSONNEL<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 10 Immunizations<br/>Learning Objectives<br/>TETANUS<br/>INFLUENZA<br/>HEPATITIS B<br/>COVID-19<br/>RISK OF MISSING AN IMPORTANT OPPORTUNITY<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 11 Hand Hygiene<br/>Learning Objectives<br/>HANDS AND DISEASE SPREAD<br/>PROTECTIVE VALUE OF HAND HYGIENE<br/>HAND HYGIENE AGENTS<br/>HAND HYGIENE PROCEDURES<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 12 Personal Protective Barriers<br/>Learning Objectives<br/>GLOVES<br/>MASKS<br/>PROTECTIVE EYEWEAR<br/>PROTECTIVE CLOTHING<br/>PLACING AND REMOVING EQUIPMENT BARRIERS<br/>PROPERTIES OF PROTECTIVE EQUIPMENT<br/>PERSONAL PROTECTIVE EQUIPMENT FOR USE WITH EBOLA PATIENTS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 13 Instrument Reprocessing<br/>Learning Objectives<br/>HEALTH ADVISORY FROM THE CENTERS FOR DISEASE CONTROL AND PREVENTION<br/>STERILIZATION VERSUS DISINFECTION<br/>INSTRUMENT REPROCESSING PROCEDURES<br/>DESIGN OF THE INSTRUMENT REPROCESSING AREA<br/>INSTRUMENT SHARPENING<br/>INSTRUMENT PROTECTION<br/>HANDPIECE ASEPSIS<br/>STERILIZATION OF HEAT-LABILE ITEMS<br/>OTHER METHODS OF STERILIZATION<br/>STERILIZATION OF PRION-CONTAMINATED INSTRUMENTS<br/>PROPERTIES OF DECONTAMINATION AND STERILIZATION EQUIPMENT AND PRODUCTS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 14 Surface and Equipment Asepsis<br/>Learning Objectives<br/>TYPES OF DENTAL ENVIRONMENTAL SURFACES<br/>HOW DENTAL ENVIRONMENTAL SURFACES BECOME CONTAMINATED<br/>SURVIVAL OF MICROBES ON ENVIRONMENTAL SURFACES<br/>APPROACHES TO SURFACE ASEPSIS<br/>CENTERS FOR DISEASE CONTROL AND PREVENTION RECOMMENDATIONS FOR SURFACE ASEPSIS<br/>EQUIPMENT DECONTAMINATION<br/>ASEPTIC DISTRIBUTION OF DENTAL SUPPLIES<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 15 Dental Unit Water Asepsis and Air Quality<br/>Learning Objectives<br/>DENTAL UNIT WATER<br/>PRESENCE OF MICROORGANISMS IN DENTAL UNIT WATER<br/>TYPES AND IMPORTANCE OF MICROORGANISMS IN DENTAL UNIT WATER<br/>BIOFILM IN DENTAL WATER LINES<br/>NEED TO IMPROVE DENTAL UNIT WATER QUALITY<br/>CURRENT INFECTION CONTROL RECOMMENDATIONS<br/>DENTAL UNIT WATER AND INFECTION CONTROL<br/>APPROACHES TO IMPROVE DENTAL UNIT WATER QUALITY<br/>WATER QUALITY MONITORING<br/>BOIL-WATER NOTICES<br/>BACKFLOW PREVENTION<br/>DENTAL UNIT AIR<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 16 Aseptic Techniques<br/>Learning Objectives<br/>TOUCHING OF AS FEW SURFACES AS POSSIBLE<br/>DONNING AND DOFFING PERSONAL PROTECTIVE EQUIPMENT (PPE)<br/>MINIMIZATION OF DENTAL AEROSOLS AND SPATTER<br/>HIGH-VOLUME EVACUATION<br/>SALIVA EJECTOR<br/>USE OF THE RUBBER DAM<br/>PREPROCEDURE MOUTH RINSE<br/>USE OF DISPOSABLES<br/>SAFE INJECTION PRACTICES<br/>LAUNDERING<br/>HOUSEKEEPING AND CLEANING<br/>OTHER ASEPTIC TECHNIQUES<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 17 Laboratory and Radiographic Asepsis<br/>Learning Objectives<br/>LABORATORY ASEPSIS<br/>RADIOGRAPHIC ASEPSIS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 18 Waste Management<br/>Learning Objectives<br/>COMPREHENSIVE WASTE MANAGEMENT PLAN<br/>TYPES OF WASTE<br/>INFECTIOUS WASTE MANAGEMENT<br/>BLOOD IN A LIQUID OR SEMILIQUID FORM<br/>PATHOGENIC WASTE (TEETH AND OTHER TISSUES)<br/>SHARPS<br/>AMALGAM WASTE<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 19 Prevention of Sharps Injuries<br/>Learning Objectives<br/>RISKS FROM SHARPS INJURIES<br/>WHEN CAN INJURIES OCCUR?<br/>PREVENTION OF SHARPS INJURIES<br/>SAFE INJECTION PRACTICES<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 20 Asepsis Protocols, SOPs, and Checklists<br/>Learning Objectives<br/>SAFETY CULTURE<br/>BEHIND THE SCENES<br/>GENERAL PREPARATION<br/>BEFORE SEATING THE PATIENT<br/>AFTER SEATING THE PATIENT<br/>DURING PATIENT TREATMENT<br/>AFTER PATIENT TREATMENT<br/>RADIOGRAPHIC ASEPSIS<br/>LABORATORY ASEPSIS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 21 General Office Safety and Asepsis<br/>Learning Objectives<br/>BE PREPARED<br/>THE RECEPTION AREA<br/>CONTAMINATION FROM OUTSIDE<br/>WALK THROUGHS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 22 Greener Infection Control<br/>Learning Objectives<br/>GOING GREEN<br/>ADVERSE ENVIRONMENTAL IMPACTS<br/>RECYCLING AND BIODEGRADATION<br/>GREEN INDICATORS<br/>EVALUATING SPECIFIC INFECTION CONTROL PROCEDURES<br/>SUMMARY OF PROCEDURES FOR GREENER INFECTION PREVENTION<br/>FINAL COMMENTS AND FUTURISTIC THINKING<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 23 Cross-Contamination Between Work and Home<br/>Learning Objectives<br/>ROUTES OF SPREAD FROM THE OFFICE TO HOME<br/>ROUTES OF SPREAD FROM HOME TO THE OFFICE<br/>GENERAL HOME HYGIENE<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Part III Office Safety<br/>Chapter 24 Occupational Safety and Health Administration<br/>Learning Objectives<br/>OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION MISSION, RIGHTS, AND RESPONSIBILITIES<br/>COVERAGE OF THE OCCUPATIONAL SAFETY AND HEALTH ACT<br/>STANDARDS<br/>STANDARDS DEVELOPMENT<br/>STATE SAFETY AND HEALTH PROGRAMS<br/>OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION TRAINING PROGRAMS<br/>DEPARTMENT OF LABOR 2018 TO 2022 STRATEGIC PLAN<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 25 Occupational Safety and Health Administration Inspections<br/>Learning Objectives<br/>ABOUT OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION<br/>INSPECTION PRIORITIES<br/>WHAT DOES THE INSPECTION PROCESS INVOLVE?<br/>WHAT ARE THE POSSIBLE OUTCOMES OF AN INSPECTION?<br/>PROACTIVE THINKING<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 26 Management of the Office Safety Program<br/>Learning Objectives<br/>INFECTION CONTROL COORDINATOR<br/>DUTIES OF AN INFECTION CONTROL COORDINATOR<br/>COMPLIANCE WITH REGULATIONS AND RECOMMENDATIONS<br/>ENHANCE COMMUNICATION<br/>DEVELOP RESPONSES TO EMERGENCIES<br/>PROCURE AND MANAGE SAFETY PRODUCTS AND EQUIPMENT<br/>INFECTION CONTROL OVERKILL<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 27 Managing Chemicals Safely<br/>Learning Objectives<br/>HAZARD COMMUNICATION PROGRAM<br/>STATEMENT OF THE PROBLEM<br/>OCCUPATIONAL SAFETY AND HEALTH ADMINISTRATION<br/>HAZARD COMMUNICATION STANDARD<br/>HAZARD CLASSIFICATION<br/>WRITTEN HAZARD COMMUNICATION PROGRAM<br/>INVENTORY AND LISTING OF HAZARDOUS CHEMICALS<br/>LABELS AND OTHER FORMS OF WARNING<br/>SAFETY DATA SHEETS (FORMERLY KNOWN AS MATERIAL SAFETY DATA SHEETS)<br/>EMPLOYEE INFORMATION AND TRAINING<br/>TRADE SECRETS<br/>OCCUPATIONAL EXPOSURE TO HAZARDOUS CHEMICALS IN LABORATORIES<br/>COMPLIANCE<br/>GENERAL PRINCIPLES FOR WORKING WITH LABORATORY CHEMICALS<br/>CHEMICAL HYGIENE RESPONSIBILITIES<br/>LABORATORY FACILITIES<br/>CHEMICAL HYGIENE PLAN<br/>WORKING WITH CHEMICALS<br/>SAFETY RECOMMENDATIONS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 28 Employee Fire Prevention and Emergency Action Plans<br/>Learning Objectives<br/>29 CFR PARTS 1910.38 AND 1910.39<br/>FIRE PREVENTION PLANS<br/>EMERGENCY ACTION PLANS<br/>ALCOHOL-BASED HAND RUB SOLUTIONS<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Chapter 29 Infection Control Concerns During Remodeling and Construction<br/>Objectives<br/>STATEMENT OF THE PROBLEM<br/>STRATEGIC PLANNING<br/>MAKING CONSTRUCTION POLICY<br/>CONSTRUCTION AND REMODELING<br/>MOVING IN<br/>REVIEW QUESTIONS<br/>Multiple Choice<br/>SELECTED READINGS<br/>Chapter 30 Infection Control Breaches and Disease Transmissions in Dental Facilities<br/>Learning Objectives<br/>TRANSMISSION OF HERPES VIRUS IN A DENTAL SETTING IN THE UNITED STATES<br/>TRANSMISSION OF PSEUDOMONAS AERUGINOSA TO DENTAL PATIENTS IN ENGLAND<br/>TRANSMISSION OF LEGIONELLA PNEUMOPHILA TO DENTAL PATIENTS<br/>TRANSMISSION OF HEPATITIS B IN DENTAL SETTINGS<br/>TRANSMISSION OF HEPATITIS C VIRUS FROM PATIENT TO PATIENT IN OKLAHOMA<br/>TRANSMISSION OF HUMAN IMMUNODEFICIENCY VIRUS TO DENTAL PATIENTS<br/>TRANSMISSION OF WATERBORNE MYCOBACTERIUM ABSCESSUS TO PEDIATRIC DENTAL PATIENTS<br/>OTHER INFECTION CONTROL BREACHES<br/>REVIEW QUESTIONS<br/>SELECTED READINGS<br/>Appendix A Resource List<br/>DENTAL-RELATED ORGANIZATIONS<br/>INFECTION CONTROL ORGANIZATIONS<br/>OTHER INFECTION CONTROL WEBSITES<br/>FEDERAL AGENCIES<br/>STATES WITH OSHA-APPROVED PROGRAMS<br/>Appendix B Centers for Disease Control and Prevention Coronavirus Disease 2019 (COVID-19): Guidance for Dental Settings<br/>KEY POINTS<br/>BACKGROUND<br/>RECOMMENDATIONS<br/>PERSONAL PROTECTION EQUIPMENT SUPPLY OPTIMIZATION STRATEGIES<br/>DEFINITIONS<br/>Appendix C Centers for Disease Control and Prevention Guidelines for Infection Control in Dental Health Care Settings<br/>RECOMMENDATIONS<br/>REFERENCES<br/>Appendix D Centers for Disease Control and Prevention Guidelines for Prevention of Tuberculosis in Dental Settings<br/>GUIDELINES FOR PREVENTING THE TRANSMISSION OF MYCOBACTERIUM TUBERCULOSIS IN HEALTH CARE SETTINGS, 2005c<br/>Appendix E Organization for Safety, Asepsis, and Prevention<br/>MISSION STATEMENT<br/>OSAP’S VISION<br/>OSAP’S GUIDING PRINCIPLES<br/>MEMBERSHIP<br/>PROGRAMS AND PRODUCTS<br/>Appendix F Exposure Incident Report<br/>Appendix G Infection Control and the American Dental Association<br/>SUMMARY OF THE AMERICAN DENTAL ASSOCIATION’S STATEMENT ON INFECTION CONTROLa<br/>Appendix H The Occupational Safety and Health Administration Bloodborne Pathogens Standarda<br/>XI. THE STANDARD<br/>PART 1910-[AMENDED]<br/>Appendix I The Occupational Safety and Health Administration Hazard Communication Standard<br/>Glossary<br/>Index |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Infection Control, Dental |
General subdivision |
methods |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Waste Management |
General subdivision |
methods |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dental Waste |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hazardous Waste |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cross Infection |
General subdivision |
prevention & control |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ecip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |