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1.
Schaum's outline of theory and problems of organic chemistry /

by Meislich, Herbert | Nechamkin, Howard | Sharefkin, Jacob | Kemp, William.

Series: Schaum's outline seriesEdition: SI (metric) ed. /Material type: Text Text Publication details: New York ; London : McGraw-Hill Book Co., c1980Availability: Items available for loan: Call number: 547 M44 (1).

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2.
Nutrition : basic concepts and applications /

by Scheider, William L.

Material type: Text Text Publication details: New York : McGraw-Hill Book Co., [1982] c1983Availability: Items available for loan: Call number: 613.2 S33 (1).

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3.
Schaum's 3000 solved problems in chemistry

by Goldberg, David E.

Series: Schaum's Solved Problems SeriesEdition: International ed.Material type: Text Text Publication details: New York McGraw-Hill Book Co. c1989Availability: Items available for loan: Call number: 540.76 G64 (1).

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4.
McGraw-Hill dictionary of scientific and technical terms /

by Parker, Sybil P.

Edition: 3rd ed.Material type: Text Text Publication details: New York : McGraw-Hill Book Co., c1984Availability: Items available for loan: Call number: 503 M32 (1).

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5.
McGraww-Hill encyclopedia of physics

by Parker, Sybil P.

Material type: Text Text Publication details: New York McGraw-Hill Book Co. c1983Availability: Items available for loan: Call number: 541.3 C43 (1).

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